| SCP Solicitation Details |
| State Contracting Portal Solicitation Details |
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| Organization |
EASTCONN |
| Project/Solicitation # |
Ice Cream Bid 2019-2020 |
| Solicitation Type |
Request for Proposal |
| Due Date |
04/26/2019 |
| Includes SBE/MBE Requirements |
NO |
| Qualified Partnership |
NO |
| Summary |
Ice Cream Bid 2019-2020 |
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| Addenda |
- Added committed member: Woodstock
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| Contact Name |
Sandra Garcia |
| E-Mail |
sgarcia@eastconn.org |
| Phone |
(860) 455-1584 |
| FAX |
(860) 450-0853 |
| WebSite |
WWW.EASTCONN.ORG/ |
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| Additional Description |
The EASTCONN Food Cooperative will receive bids for ICE CREAM for the period of August 1, 2019 through July 31, 2020 for various Food Service Directors & members throughout Connecticut |
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